Plant Pullulan Hollow Capsule

Pullulan polysaccharide is a kind of water-soluble extracellular mucous polysaccharide, which is similar to glucan and xanthan gum, produced by the fermentation of spathomyces brevifolium. The finished product is white granular solid. It is a special microbial polysaccharide discovered by R. auer in 1938. The polysaccharide is a maltose triosaccharide repeating unit connected by an o -- 1,4 'glycosidic bond. -- 1, 6-glycoside bond polymerization straight chain polysaccharide, molecular weight in January is between 4.8x10 ~ 2.2x10 (average molecular weight of commercial Pullulan polysaccharide is 2x105. About 480 malted trisugars).
character
White to slightly yellow powder, Pullulan polysaccharide film formation, air resistance, plasticity, viscosity are strong, and has easy to dissolve in water, non-toxic, colorless and tasteless and other excellent characteristics
The characteristics of Pullulan polysaccharide: elastic structure, relatively large solubility.
Pullulan polysaccharide empty capsules have excellent fluidity, smoothness, crystal appearance; good toughness and elasticity, what’s more, they are hard to cause weathering and breakage; low oxygen permeability is easy to storage; taking Pure plants as raw materials with higher safety and meeting the demands with special cultural beliefs and vegetarians.
Plant Pullulan Hollow Capsule production process

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